If you’re unfamiliar with the Cheesy Gordita Crunch taco, it’s essentially a hard shell taco wrapped in a soft flatbread and topped with a melted cheese blend. Unless you’re a competitive eater in training, you should skip the $5 dollar box. You can only go overboard with a little kick by adding a spritz of spicy ranch instead of a whole lot of ice. For quite some time, a Double Cheesy Gordita Crunch at Taco Bell has been one of the most dense items on the menu. A crunchy taco is layered with a layer of spicy ground beef and served over a hot Gordita that has been delicately topped with their classic three-cheese blend. The Double Cheesy Gordita Crunch at Taco Bell is a tasty combination of the best of everything you can get at the restaurant: cheese, lettuce, and salsa on a soft serve bun. It’s a Taco Bell classic that is sure to please. Yum! If you’re looking for a filling and tasty meal, then you need to try the Double Cheesy Gordita Crunch. Then, it’s all topped off with a crispy, cheese-filled shell. So, what is a Double Cheesy Gordita Crunch? It’s a soft tortilla that is filled with a seasoned beef mixture, nacho cheese sauce, and shredded cheddar cheese. It’s a delicious and hearty meal that is perfect for any time of day. This menu item is a fan favorite and for good reason. If you love Taco Bell, then you’re probably familiar with the Double Cheesy Gordita Crunch.
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